Desserts at Central Park

Desserts

Baked Vanilla Cheesecake

A crunchy biscuit base with a creamy vanilla cheesecake. - £4.20

Chocolate Fudge Cake

Layers of delicious moist chocolate cake, filled with chocolate fudge. Served warm or cold. - £4.20

The Devil in Choux

Layers of delicious chocolate cake, fresh cream and chocolate sauce, topped with a profiterole ring filled with cream and drizzled with chocolate sauce. - £4.20

Chocolate & Praline Truffle

Moist chocolate cake, with a smooth praline sauce, topped with a rich,
chocolate mousse, almonds, hazelnuts and chocolate flakes. - £4.20

Pecan & Bourbon Pie

A sweet, shortcrust pastry case filled with a bourbon-laced caramelised filling, topped with pecan nuts. - £4.20

Tartelette au Citron

A sweet pastry case with a tangy lemon filling. - £4.20

Sticky Chocolate & Pear Pudding

A combination of pear and moist chocolate brownie with a smooth chocolate centre. - £4.20

Orchard Pudding

Sweet pastry with compote of fruits – apple, blackberry, rhubarb and
blackcurrants topped with frangipan and slow baked. - £4.20

All desserts served with vanilla ice cream or cream

Sundaes

Elvis Presley

All the way from Memphis!
3 scoops of chocolate ice cream topped with chocolate brownie pieces,
chocolate sauce and cream. £4.20

Californian Dream

3 scoops of either chocolate, vanilla
or strawberry ice cream, drizzled with chocolate or strawberry sauce topped with cream. £4.20

Also available in children’s portions - £3.20